Hi~Already three days J&G didn't post anything in the blog~~Do you guys miss J&G????
Grace got bad moment in these three days. Grace had to quarantined herself in room because of influenza. She need to take 15 pills per day. The highest temperature that she had was 39.2 'C. So bad,right??
But,Hahahaha~~~Thanks GOD~J&G still in good condition~~
Grace would like to thank her beloved friends to take care of her in this critical moment~~Who and what are the names~Grace's heart knows the best~~ ^_^
So,J&G today would like to share with a recipe about how to make ~Triangle LOVEs~
Might be some of you will feel Triangle LOVE isn't a good thing~~
But the Triangle LOVE here stand for
~LOVE for FAMILY MEMBERS~
~LOVE for LOVER~
~LOVE for FRIENDS~
Hehe~~Quite Tricky right~~No no no~
We need these three LOVEs to live happily in the world~~
If we lack of one of them~Our life will be like a cup of bitter orange juice~
No meaning at all~~~
So~Shall we go shopping?? ^_^
Ingredients:
A loaf of sandwich bread
A tin of Tuna (Spicy or not depends on you)
3 Eggs
Some Mayonnaise
Some black pepper powder
That's all~~Haha~~Easy right~~??? @_@
Come on~~Let's start!!!!
1. Boil the 3 eggs. Make sure they are full boiled
2. You may cut off the crusted part of the bread (Grace don't like the crusted part very much :-P
3. Take out the egg shells and egg yolk
4. Then slice the egg whites with a folk into very small pieces
5. Open the tuna tin and pour the tuna in a big bowl (to make the following steps easier ^^
6. Add the smashed egg whites into the big bowl
7. Put some Mayonnaise and black pepper powder into the big bowl to make the taste nicer
8. Mix well all the stuffs inside the big bowl
9. Put the filling on a bread and put another bread on the filling bread
10. Cut the double bread with a cross shape
11. Decorate well the Triangle LOVEs and send them to your beloved FAMILY MEMBERS, LOVER, and FRIENDS!!!!
Remember~you also need to LOVE yourself~So~Keep some Triangle LOVEs for yourself ohhh~~
J&G wishes all friends here HAPPY everyday and GOOD LUCK in trying this recipe~
~J&G Forever~
No comments:
Post a Comment